Casa Barotti
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Our Story

Casa Barotti was born out of our passion for simple, wholesome and handmade food, just like you’d find meandering through the streets of Italy. In our country, you can find simple bites prepared daily with care almost everywhere: from city downtowns to remote corners of the countryside and everywhere in between. The offerings are always regional, fresh, quick and affordable. We’re happy to bring you the same authentic experience, quality and respect for Italian traditions.

Having grown up together in Torino, we’re rooted in a deep gastronomic culture where eating well is a way of life. After completing culinary school, each of us embarked on careers in the restaurant industry in Italy and abroad. With many years of professional experience in gastronomy and hospitality, we’re excited to show you that high-quality Italian food can be accessible to anyone and everyone. Everything you find at Casa Barotti is everything we love to eat ourselves.

Daniele, Fabio & Italo

Our Philosophy

Our Philosophy

We are committed to top-notch quality and meticulously prepared products while bringing you a pleasurable and memorable experience. In line with our Italian tradition, we are dedicated to:

✅Sourcing the best ingredients from superior local and Italian purveyors

✅Respecting the authenticity of our preparations

✅Food that is seasonal, delicious, healthy and affordable

✅Italian excellence for our customers